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Wuxi Shangke Food Co.,Ltd

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Product ID: NS01

Natural Cocoa Powder NS01

The cocoa powder is grouped into high-fat, medium-fat and low-fat according to its fat content, and categorized as natural powder and alkalized powder according to the processing method,and reddish,black according to the color.



Natural Cocoa Powder NS01()
Natural Cocoa Powder NS01
Specifications:
  • Physical Specification
    • Appearance : Fine, free flowing brown powder---
  • Flavour : Characteristic cocoa flavour---
  • Colour : Light brown---
  • Fineness : 99.0-99.7% through 200 micron sieve
    • Chemical Specification
      • Moisture : 5.0% max---
  • Fat : 10-12%---
  • PH : 5.2-5.8
    • Microbiological Specification
      • Aerobic Plate Count : 5.000 cfu/g max---
  • E. Coli : 30 cfu/g max---
  • Yeasts & Moulds: 30 cfu/g max---
  • Salmonella : Absent / 25grams
  • Features:

    • Packing
      • Kraft paper bag with inner polyethylene liner
    • G.W./N.W.
      • 25.34 kg/25 kg
    • Quantity of 20'FCL/40'FCL
      • 640bags /1000bags, Total: 16MT/25MT
    • Certificate
      • ISO9001:2000,HACCP,GMP



    Main Product:
    cocoa powder  cocoa butter  cocoa liquor  cocoa mass   

    Ordering information:
    • Minimum Order: 16MT

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