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Wuxi Shangke Food Co.,Ltd

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Product ID: BS01

Black Cocoa Powder BS01

The cocoa powder is grouped into high-fat, medium-fat and low-fat according to its fat content, and categorized as natural powder and alkalized powder according to the processing method,and reddish,black according to the color.



Black Cocoa Powder BS01()
Black Cocoa Powder BS01
Specifications:
  • Physical Specification
    • Appearance: Fine,free flowing brown powder---
  • Flavour: Characteristic cocoa flavour---
  • Colour: Dark brown to black---
  • Fineness: 99.0-99.7% through 200 micron sieve
    • Chemical Specification
      • Moisture: 5.0% max---
  • Fat : 10-12%---
  • pH : 7.5-8.5---
  • Ash : 14% max
    • Microbiological Specification
      • Aerobic Plate Count : 5.000 cfu/gram max---
  • E.coli : 30 cfu/g max---
  • Yeasts & Moulds : 30 cfu/g max---
  • Salmonela : Absent / 25 gramsPackaging
  • Features:

    • Packing
      • Kraft paper bag with inner polyethylene liner
    • G.W./N.W.
      • 25.34 kg /25 kg
    • Quantity of 20'FCL/40'FCL
      • 640bags /1000bags, Total: 16MT/25MT
    • Certificate
      • ISO9001:2000,HACCP,GMP



    Main Product:
    cocoa powder  cocoa butter  cocoa liquor  cocoa mass   

    Ordering information:
    • Minimum Order: 16MT

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