wheat flour
Product ID: whf
WHEAT BAKERY FLOUR (WHEAT FLOUR FOR BREAD) in Ukraine is regulated by the:
GOST (State standards) 26574-85
or
DSTU 2209-93 (Ukrainian standards)
or
Specifications UJCN 26574-85
Moisture, max 15%
Ash (dry basis), max 0.55%
Whiteness (some mills are allowed to use this parameter instead ash) min 54.0 u.
Gluten (wet), min 28%
Packing - B/Ss (50 kg)
- Specifications UJCN 26574-85
Main Products:
wheat flour, wheat bran
