1.220Litters drum packing and bin packing tomato paste:brix:28/30%,30/32%,36/38%cold &hot break; 2.canned tomato paste,canned diced tomatoes,canned peeled tomatoes,canned mushroom,canned pineapple. 3.220litters drum packing fruit juice/puree concentrate
Specifications:
- 1.Brix
- 28-30% hot & cold break, 30-32% hot break, 36-38% cold break,
- 2.Bostwick
- 4-8cm/30sec.(Hot Break)-Measured at 12.5% brix at 20℃
- 3.Gardner A/B Value
- 2.1min.
- 4.Lycopene
- 50mg/100g min.
- 7.Howard Mould Count:
- 50% max positive field.
Features:
- 1. Storage
- Store in a clean, dry, well-ventilated area; prevent direct sunshine to the product.
- 2. Shelf Life
- 2 years from date of manufacture under appropriate storage conditions.
- 3. Production Method
- raw material, washing, sorting, breaking, preheating, concentration sterilization,heat preservation, cooling, filling, coolling, laboler, storage.
- 4. Fresh Tomato
- Genetically modified organized tomatoes shall not be used (GMO Free).
- 5. Packaging Format
- Wooden bins : in 1000 liter aseptic bag in wood bin about 1300 kgs net weight per bin, palletized, 16 bins/20 FCL. Cylinder Drums : 220 liter iron drum with inner aseptic bag, 80 drums/20’FCL, 4 drums/pallet.
Ordering information:
- Minimum Order: 1FCL set