A Bronze Medal in 1986 at the Eureka Invention Fair. The Only Golden Medal of the Same kinds of Products at the First Session of the Chinese Food Fair. A Premium Product Prize from State Science and Technology Commission at the First Session of the Torch Cup Advanced Technology Products Appraisement and Display Fair.
The taste of STEVIASUGAR is like that of CANE SUGAR. In addition, it has unique refreshing and sweetening characteristics. It can be used either in food making or candy making with special flavor or used, as a suppressing agent for removing unwanted flavored in some food and drug manufactures. Instead of cane sugar, stevia sugar has been used in pharmaceutical, seasoning, pickle, toothpaste, cosmetics and cigarette industries.
Stevia Sugar is very suitable for making low-calorie food and beverage for the people who have suffered from diabetes, obesity or blood vessel hardening.