ANKO FOOD MACHINE CO., LTD.

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Fully Automatic Finger Spring Roll Production Line

Product ID: FSP






ARABIC SPAIN


The FSP series machines are designed to produce a continuous sheet of baked pastry skin. A stuffing depositor then continuously stuffs and applies glue paste onto the pastry sheet. There is a special rolling and cutting device that will then roll and cut the spring roll to the desired size automatically.


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Features:
  • Stages of Production
    • Mixing -> feeding -> baking -> stuffing -> gluing -> rolling -> cutting -> freezing(frying) -> packing
  • Unique and Reliable Design
    • The FSP series machines are designed to produce a continuous sheet of baked pastry skin. A stuffing depositor then continuously stuffs and applies glue paste onto the pastry sheet. There is a special rolling and cutting device that will roll and cut the spring roll to the desired size automatically.
  • High Speed Batter Mixer
    • Capacity: 180L
    • Actual mixing capacity: 100L
    • Mixing time: 90seconds (high speed), 20minutes (slow speed)
    • Speed: 28-167rpm (with pumping system)
    • Power: 220/380/415/440V, 50/60Hz, 3Phase
    • Size: 900(L)x900(W)x1800(H)mm
  • Cooling & Resting Tank
    • Capacity: 400L
    • Cooling temperature: adjustable
    • Speed: 16-19 rpm
    • Power: 220/380/415/440V, 50/60Hz, 3Phase
    • Size: 1250(L)X1100(W)X850(H)mm
    • With cooling compressor and pumping system
  • Large production output
    • FSP-6400/75
      • Pastry width: Max.220mm
      • Pastry thickness: 0.4-0.8 mm
      • Length of spring roll: 75mm
      • Diameter of spring roll: 15mm
      • Capacity per hour: 6400pcs
    • FSP-12800/75
      • Pastry width: Max.220mm
      • Pastry thickness: 0.4-0.8 mm
      • Length of spring roll: 75mm
      • Diameter of spring roll: 15mm
      • Capacity per hour: 12800pcs
    • For the above two models, the safety maximum width of the pastry is 220m/m, the range of finger spring rolls is from 25-120m/m, the range of diameter is from 12-25m/m.
  • Wide Variety of Products
    • Pastry: spring roll pastries, crepes, egg sheets, mango wrapper etc.
    • Filling: meat, vegetable, cheese, red bean paste, chocolate, date paste, fruit jam etc.
    • Combined with different kinds of pastry and filling, you can create a new kind of snack or finger food.
  • Advanced Design, Sanitation & Safety Device
    • The machine is easy to assemble, clean and maintain. All parts in contact with food are made of food standard stainless steel, all the electronic components are within international standrads.

Specification / Model FSP-6400/75 FSP-12800/75
Diameter of baking drum 1200mm 1200mm
Leight 6500mm 8500mm
Width 1800mm 2300mm
Height 2150mm 2150mm
Power 220/380/415/440V,
50/60Hz, 3 Phase, 35KW
220/380/415/440V,
50/60Hz, 3 Phase, 58KW
Stuffing Hopper Capacity 31L 31L
Net Weight 1200 KGS 1870KGS

Main Products:
Food machine,Encrusting Machine,Paratha machine, Moon cake machine, pancake machine, spring roll machine, Dumpling machine, empanada machine, patties machine, samosa machine, mochi machine, Paratha Making Machine, Paratha, Food Machinery, Food Machine, multipurpose filling and forming machine

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Contact Details

CEO: Mr. Robert Ou-Young
Sales Contact: Sales manager / Vincent Tsai
Minimum Order:Negotiable
Address:5F., No.52, Lane 148, Li-De Street, Chung-Ho City Taipei Hsien, 235 Taiwan
Tel:886-2-32348029
Fax:886-2-32348037