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Red Yeast Rice is a red pigment obtained through fermentation of grains with monascus purpureus.

Red Yeast Rice is a red pigment obtained through fermentation of grains with monascus purpureus.

Red Yeast Rice

Product ID: N11

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1.Product Description
Red Yeast Rice is a red pigment obtained through fermentation of grains with monascus purpureus.
2.Characteristic:
Red or dark red powder , solution in ethanol and diethyl ether, dissolved in water and glycerinum.
Coloring properties are outstanding. In particular, affinity for protein is excellent.
Rather stable in heat but unstable in direct sunlight.
A food color which is stable for such metal ions as Ca++, MG++, Fe++, and Cu++.
3.Application:
A food additive used for meet food, such as sausage ,dairy product, alcoholic drinks, pastry.It also used for medical and cosmetic dyeing.

Iris Ho
Sales Director
Oversea Dept
NFC Industry Co.,Limited
TEL:025-85993719
FAX :025-85993719
Phone:86-180-2152-4186
www.nfcolor.com
mail:sales@nfcolor.com
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Natural Food Color,Food Pigment,Anthocyanin,Gardenia Color,Natural Fo

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