1) Processing technology: Double eddy current grinding(husking- burring- astringent flavor removal- roughness removal-cleaning, and grinding eight times)
2) Features: washing free and easy cooking; nutritious and digestible; good taste;
3) Nutrients:
a) monounsaturated fatty acids, linoleic acids and linolenic acids ;
b) β - glucan in soluble dietary fiber; Protein and amino acid, especially lysine;
c) Vitamin(B1, B2, E) and Minerals(Calcium, iron, phosphorus, magnesium, zinc, copper, selenium);
4) Edible method: Porridge,steaming rice
5) Package: 500g per bag/ 3kg per box (unit: box)
6) Origin: Inner Mongolia, China
7) Nutrition Facts
Nutrition Facts
Content Per 100g NRV%
Energy 1517kj 18.00%
Protein 15.2g 25.00%
Fat 3.1g 5.00%
Carbohydrate 63.7g 21.00%
Dietary fiber 7.6g 30.00%
Sodium 9mg 0.00%
Vitamin B₁ 0.48mg 34.00%
Vitamin B₂ 0.09mg 6.00%
Pantothenic acid 0.32mg 6.00%
Calcium 53mg 7.00%
Zinc 16.8mg 112.00%
2) Features: washing free and easy cooking; nutritious and digestible; good taste;
3) Nutrients:
a) monounsaturated fatty acids, linoleic acids and linolenic acids ;
b) β - glucan in soluble dietary fiber; Protein and amino acid, especially lysine;
c) Vitamin(B1, B2, E) and Minerals(Calcium, iron, phosphorus, magnesium, zinc, copper, selenium);
4) Edible method: Porridge,steaming rice
5) Package: 500g per bag/ 3kg per box (unit: box)
6) Origin: Inner Mongolia, China
7) Nutrition Facts
Nutrition Facts
Content Per 100g NRV%
Energy 1517kj 18.00%
Protein 15.2g 25.00%
Fat 3.1g 5.00%
Carbohydrate 63.7g 21.00%
Dietary fiber 7.6g 30.00%
Sodium 9mg 0.00%
Vitamin B₁ 0.48mg 34.00%
Vitamin B₂ 0.09mg 6.00%
Pantothenic acid 0.32mg 6.00%
Calcium 53mg 7.00%
Zinc 16.8mg 112.00%
Main Products
whole grain,,oat germinated rice, organic legumes, biscuits, oat milk