Our high quality of Isolated soybean protein, the protein content of which is over 90%, is made from We utilize the Chinese non-GMO soybean. Furthermore, it contains more nutrition than dairy, meat products or chicken product. It also has the advantage of emulsification, gelatinous, oil and water binding. It is widely used in grain products, meat product, drink, medicine, health field and so on.
Specifications
Features
Particle Distribution^$98% through 100# U.S. standard screen^#Packing^$20kg net weight, paper/plastic bag poly-lined.^#Main Products
Soy Protein Isolate, Soy Protein Concentrate, Soy Flour