Starch is the major carbohydrate reserve in plant tubers and seed endosperm where it is found as granules, each typically containing several million amylopectin molecules accompanied by a much larger number of smaller amylose molecules.
Specifications
BP2007, USP30-NF25^$^#Features
White to little yellowish powder^$^#Certificate
- GMP
- ISO
- HACCP
Main Products
corn starch